Dinner.

For the table.

• Local Miami Brewery Sourdough

  Bone marrow butter candle · cultured butter · sea salt

• Chef’s Garden Crudités

  Seasonal vegetables · Miami herbs · fromage blanc · green goddess

• Crispy Calamari & Rock Shrimp

  Espelette · lemon · saffron-Galagan aioli

• Florida Smoked Fish Dip

  Lemon grissini · preserved lemon · chives

• Caviar Crêpe

  Lemon cultured cream

• Oysters

  Margarita ice · jalapeño · cucumber · lime

• Tuna Agrodolce

  Sicilian olive oil · preserved lemon · capers · shallot · California raisins

• Hamachi

  Passion fruit · cilantro · crispy red pepper · orange gems

• Scallop Crudo

  Florida citrus · leche de tigre · basil oil

• Seafood Plateau

  Oysters · shrimp · lobster · crab · tuna tartare

• Tableside Shrimp Martini

  Jumbo shrimp · avocado · tomato-tequila water · confit lemon. Presented from the Martini Cart with classic and seasonal accompaniments.

• Beef Tartare

  Smoked trout roe · capers · shallot · pommes gaufrettes

• Chef’s Garden Salad

  Herbs · seasonal vegetables · Dom Pérignon Champagne vinaigrette

• Tableside Caesar

  Little gem · Parmesan · anchovy · brioche crumb

• Burrata

  Yuzu · heirloom tomato · honeydew melon · basil · olive oil

• Blue Crab Salad

  Avocado · citrus · hearts of palm

• Poached Avocado & Shrimp

  Brioche croutons · herbs · citrus dressing

• Charred Octopus

  Gigante beans · chorizo · smoked tomato · salsa verde

• Chopped Liver Parfait

  Silky chicken liver · toasted brioche · onion marmalade

• Whole Roasted Florida Snapper · Veracruz

  Tomato · olive · avocado · green chili · grilled lime

• Dover Sole Meunière

  Gulf shrimp · pomme purée

• Black Grouper

  Bouillabaisse sauce · fennel · tomato · saffron

• Atlantic Halibut

  Pink grapefruit · ginger sauce

• Grilled Pumpkin Swordfish

  Warm fennel · Sauternes · cilantro sauce

• Spaghetti al Limone

  Crème fraîche · lemon · chive · optional caviar

• Scallop & Blue Crab Agnolotti

  Shellfish bisque · tarragon · tomato

• Spiny Lobster Rigatoni

  Calabrian chili · tomato · basil

• Rice & Flesh

  Saffron rice · roasted bone marrow · amaranth

• Prime Hanger Steak

  10 oz

• Dry-Aged NY Strip

• Filet Mignon

• For two Wagyu Porterhouse

  32 oz

• For two Dry-Aged Ribeye

  32 oz

• Ibérico Pork

  Mustard jus

• Chicken Under a Brick

  Truffle butter · spiced Jupiter Farms honey

• Lamb Chops

  Eggplant · yogurt · mint chimichurri

• Club Burger

  Dry-aged Pat LaFrieda beef · Cabot cheddar · Churchill sauce · pickles

For the table.

• 36-Hour Confit

  Pork belly bacon

• Creamed Spinach

• Grilled Asparagus

  Salsa verde

• Crispy Tater Tots

  Crème fraîche · horseradish

• Wild Mushrooms

  Marsala

• Roasted Carrots

  Labneh

• Mac & Cheese

  House-smoked brisket

• Green Peppercorn · Béarnaise · Café de Paris · Ritz Butter · Harbour Club Hot Sauce · Pomerol Red Wine Sauce